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Brine - Original Hickory

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Price: $8.95
Item Number: FIT83952

Orginal Hickory  Brine

Highlighting the tanginess of hickory, the sweetness of brown sugar, and the fiery kick of crushed red pepper, Original Hickory F.I.T. Brine infuses an intensely smoky and spicy BBQ flavor into any meat. The brine pulls in the salt, sugar and other spices to tenderize and moisten the meat while cooking and infuses it with a rich hickory aroma. It’s perfect for barbecuing without the need for a smoker or hickory wood chips.

Recommended Meats to Use: Pork, Turkey

Brining is an easy and convenient way to moisten, flavor and tenderize meat.

Brines are made of salt and flavor ingredients mixed with water and are used to soak meat before cooking. Brines work by the process of osmosis. Since brines have higher salinity than meat;  the salt ions and flavor ingredients in the brines infuse into the meat cells. This breaks down the meat cells, making the meat more tender and traps additional water in the meat. This "trapped flavored water" is absorbed into the meat . The end result is a more tender, more flavorable and juicier meat.

F.I.T. Brines are a healthy alternative to marinating - Do not contain preservatives, oils, or acids like marinades.

  • All natural
  • Low calorie
  • Gluten free
  • No MSG
  • No trans fats
  • 8 oz. package - 1 oz. will brine 1 lb. of meat
  • Contains easy to follow instructions on methods of curing and smoking game birds and poultry
  • Easily stored and does not require refrigeration
  • Long shelf life of 2+ years

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