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Tumbler - Vacuum - 8 Lb.

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Price: $1,595.00
Item Number: DCCF-8
Vacuum TumblerGreat For Home Use

Simple to use. Put water, marinade & meat into drum. Place cover on drum. Connect line to built in vacuum pump & push switch to remove air. Once vacuum is drawn remove line & place drum on tumbler wheels. Set timer & start tumbling action. Tumble between 10 to 60 minutes.

5-8 lb. capacity

Features:

  • 60 minute timer
  • 120 volts

    Vacuum tumblers work by removing the air from the drum & rotating or tumbling the product inside the drum. This creates a vacuum which allows the meat pores to "open up" & accept the marinade & water. The tumbling action allows for a greater pickup of water & spice - 10% -20% Vs. 1% - 2% when soaking for 48 hr.

  • Improves flavor
  • Adds moisture
  • Tenderizes
  • Cooks faster

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