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Cheese Making Kit - Basic

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Price: $33.96
Item Number: CHEEKIT-H

Basic Cheese Making Kit

For the beginner cheese maker. With a little effort and a lot of fun, you can make your very own preservative free cheeses. This kit comes with detailed recipes, demystifying all the steps in the cheese making process.

This kit makes eight delicious, homemade cheeses

  • Farmhouse Cheddar
  • Gouda
  • Monterey Jack
  • Feta
  • Cottage Cheese
  • Colby
  • Parmesan
  • Ricotta

With this kit you will be able to make 10 two pound batches of cheese.

The included basket mold is an ideal mold for soft and hard cheeses. For the harder cheeses, simply use an inverted small plate or large jar lid as a pressure-plate to spread the weight evenly over the top surface.
A weight of 3 to 20 lbs is the working range for this mold.


  • Basket Mold
  • Vegetable Rennet Tablets
  • Mesophilic DS Starter
  • Thermophilic DS Starter, Dairy Thermometer
  • 1/2 oz. Calcium Chloride
  • 1 yard re-usable Cheesecloth
  • Recipe Booklet    

STORAGE: Rennet tablets, mesophilic culture and thermophilic culture should be stored in the freezer. Rennet tablet will last up to 5 years and cultures will keep up to two years if stored properly. Calcium chloride should be stored tightly sealed in a cool, dark place.

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