Casing - Collagen - 65 mm x 24"

These non edible Collagen Casings can be used when drying products such as salami, summer sausage and pepperoni

• Clear
• Meat cling - Will shrink with the meat as the meat is dried
• Used to make salami
• Will stuff about 2-3/4 lb. of meat
• 65 mm (2-1/2") fill diameter
• 24" long