Casing - Hog - 28/30 MM - Hank

An edible casing generally used to make frankfurters, Italian or breakfast (country) sausage.

• Used to make frankfurters, Italian or breakfast (country) links.
• Will stuff 90-100 lb. of meat
• Stuff Dia. Approx. 1-1/8" to 1 1/4"
• 100 yards in package