Recipes
How To
Chef's Torch
Crystalize caramel and sugar to create mouthwatering creme brulee, meringue pies, sugar designs and more with this cooking butane torch. Or use this torch to crisp meats, skin tomatoes, or melt cheese on gratins. Great for browning meat after cooking Sou Vide This butane torch provides:
Designed for professional use only, this torch fits on standard 8 oz. butane cans that produce up to 3 hours of continuous burning