Smokehouse - Electric - 50 Lb. - SS

Features include:

• Digital control & internal temperature sensor built-in for precision
• Smoke diffuser lowered to maximize meat capacity
• Smoke diffuser ventilated to disperse smoke more evenly.
• Drip collecting base directs drippings underneath smoker.  
• Large rear casters and push/pull handle allow easy mobility.  
• Raised heating element for cleaning clearance underneath the burner.
• 2,100 Watt, 220 Volt Heating Element


Specifications:
• Stainless Steel Construction – 22 ga
• Heavy duty 6 lb. Density board to keep  temperature accurate.
• Inside: 21” W x 19” D x 37 1/2” H (27" H from top to top of diffuser)
• Outside: 29 3/4” W x 22 3/4” D x 54 1/4”H (with legs and chimney)


Comes With:
• 6 Stainless Steel “V” sticks
• 3 chrome plated shelves
• 12” Stainless Steel Sawdust pan

Shipped motor freight. Please call our shipping dept at (800)356-5189 and we'll be happy to get a freight quote for you and place your order.