Tenderizer - Hand Crank - Vertical

Maximize the taste of the tougher cuts of meat, such as flank, round & chuck when processing pork, veal & deer steaks. Tenderizes meat easily without using chemicals. Allows deeper saturation of spices and marinades

Stand alone meat tenderizer attachment with handle and stand.

• Stainless steel construction.
• Hand crank operation for manual use
• Feed opening: 7" x 1-1/8"
• With 74 SS blades
• Tenderizes meat easily without using chemicals
• Allows deeper saturation of spices and marinades
• Reduces cooking time
• Easy to operate and clean
• Foot Print -7" W x 13" L x 11.5" H

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