Recipes
How To
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Ties - Poultry - 6"
Item Number: TNI6CT
6 in. Ties - 100 Count
Use these food loops for tying chicken when cooking in your rotisserie oven, neatly tucking the wings and legs of the chicken into the body of the bird so your bird stays whole and plump during the cooking process.
Also, used for so many other chores around your kitchen, like tying:
Sliced ham
Roast beef
Meat roll-ups
Stuffed pork chops & loins
Even to hold bacon on you favorite filet.
You will find many other uses for these food loops in your kitchen.
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