Search
Browse Categories

     Recipes 

     How To  

Additive - Soy Protein Concentrate - 3 lb.

<< Previous in Additives & Ingredients Next in Additives & Ingredients >>
Price: $12.58
Item Number: REOSOY48
Sausage Protein Concentrate - 48 oz.

This ingredient is used to prevent weight loss and shrinkage to products being processed in the smokehouse, by helping to retain the natural juices (moisture) in the meat. This product also helps to bind the sausage together and can be use in meat products such as burgers to retain the natural juices from cooking out. Although not generally used in fresh sausages it may be added with good results.

 

  • 48 Oz. Package
  • Use at a rate of 3 to 3-1/2% (3 to 3-1/2 Lb Soy Protein Concentrate to 100 lb. of meat)
  • Add water to meat mixture at a rate of 1 gal per 100 lb. of meat. Do not pre-mix water and soy protein together.

    For more info on this product click here


  • Related Products

    Additive - Potato Starch
    Price: $4.45
    Additive - Potato Starch
    Additive - Sausage Binder - 5 lb.
    Price: $22.95
    Additive - Sausage Binder -  5 lb.

    Product Reviews

    (0 Ratings, 0 Reviews)


    Shopping Cart
    Your cart is empty.